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Join Us for the Feast of St John at Sahara Grotto with Deputy Grand Master John Bridegroom

  • Writer: Mr. M. Kanna
    Mr. M. Kanna
  • 5 days ago
  • 3 min read

The Feast of St John is a cherished tradition among Masons, bringing together brothers for an evening of fellowship, fine food, and meaningful ceremony. This year, Carmel Lodge #421 proudly hosts the event at the Sahara Grotto on December 27th. Starting at 7 PM, the evening promises to be a memorable table lodge experience open to all Masons. With a delicious menu featuring pulled pork and Chicken and Sausage Gumbo, and a special guest speaker, Deputy Grand Master John Bridegroom, this feast offers much more than just a meal.


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What to Expect at the Feast of St John


The Feast of St John is not just a dinner; it is a time-honored Masonic ritual that combines tradition, camaraderie, and reflection. Hosted by Carmel Lodge #421, this event at the Sahara Grotto invites all Masons to partake in a unique table lodge experience. The evening begins promptly at 7 PM, allowing ample time for brothers to gather, share stories, and enjoy the company of fellow Masons.


The table lodge format follows a structured ceremony that includes the traditional seven toasts. These toasts honor various aspects of Masonry and brotherhood, creating a meaningful rhythm to the evening. Each toast is an opportunity to reflect on the values that bind Masons together.


The Menu: A Taste of Tradition


Food plays a central role in the Feast of St John, and this year’s menu is designed to satisfy and delight. Guests will enjoy a fine dinner featuring:


  • Pulled Pork: Slow-cooked to tender perfection, seasoned with a blend of spices that bring out rich, smoky flavors.

  • Chicken and Sausage Gumbo: A hearty, flavorful dish combining tender chicken, savory sausage, and a blend of spices in a thick, comforting stew.


This combination offers a taste of Southern hospitality and tradition, fitting for a gathering that celebrates fellowship and shared values.


Meet the Guest Speaker: Deputy Grand Master John Bridegroom


One of the highlights of the evening is the guest speaker, Deputy Grand Master John Bridegroom. Known for his insightful perspectives and dedication to Masonry, Brother Bridegroom will share thoughts that inspire and challenge attendees. His presence adds a special significance to the event, offering an opportunity to hear from one of the leading voices in the Masonic community.


His address will touch on themes relevant to all Masons, including the importance of brotherhood, service, and the enduring values that Masonry promotes.



Why You Should Attend


This event is open to all Masons, making it a perfect opportunity to meet brothers from different lodges and regions. The Feast of St John at Sahara Grotto is more than a social gathering; it is a chance to deepen your understanding of Masonic values through ceremony, conversation, and shared experience.


Whether you are a seasoned Mason or newer to the fraternity, the evening offers something valuable:


  • Fellowship: Connect with brothers in a warm, welcoming environment.

  • Tradition: Experience the rituals and customs that have shaped Masonry for generations.

  • Inspiration: Gain insights from Deputy Grand Master John Bridegroom’s address.

  • Enjoyment: Savor a carefully prepared meal that celebrates community and hospitality.


Practical Details


  • Date: December 27th

  • Time: 7 PM

    Location: Sahara Grotto, hosted by Carmel Lodge #421

  • Who Can Attend: All Masons are welcome

  • Dress Code: Traditional Masonic attire



A Night to Remember


The Feast of St John at Sahara Grotto promises an evening rich with tradition, fellowship, and good food. With Deputy Grand Master John Bridegroom as the guest speaker, the event gains an added layer of significance. This is a chance to celebrate Masonry’s enduring values in a setting that honors the past while looking forward to the future.


Mark your calendar for December 27th and join Carmel Lodge #421 for this annual highlight. The Feast of St John is more than a dinner; it is a celebration of brotherhood that every Mason should experience.


 
 
 
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